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Southern deep-fried lobster

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Ingredients :

2 cups of cornmeal

1/2 cup all-purpose flour
salt and pepper

1 C. cayenne pepper

1 C. garlic powder

1 C. onion powder

4 lbs of fresh lobster tails, washed and cut in half but still in their shells

2 liters of vegetable oil for deep frying

method :

STEP 1 :

In a large resealable bag, combine the semolina, flour, salt, pepper, cayenne pepper, garlic powder, and onion powder. Close and shake the bag to mix well. Place lobster tail half at a time in the bag and shake well to coat with spices and
flour.

STEP 2 :

In a large resealable bag, combine the semolina, flour, salt, pepper, cayenne pepper, garlic powder, and onion powder. Close and shake the bag to mix well. Place lobster tail half at a time in the bag and shake well to coat with spices and flour.

STEP 3 :

Heat the oil in a deep fryer to 365 ° F (170 ° C). Place half a lobster tail at a time in the oil. Cook until the lobster turns white, and the coating is lightly golden. Drain the lobster on paper towels.

ENJOY

old fashioned Momma’s Meatloaf

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ingredients :

1/2 cup packed brown sugar

1/2 cup ketchup

11/2 pounds lean ground beef

3/4 cup milk

2 eggs

11/2 teaspoon salt

1/4 teaspoon ground black pepper

1 small onion, chopped

1/4 teaspoon ground ginger

3/4 cup finely crushed saltine cracker crumbs

how to prepare :

STEP 1 :

preheat oven to 350 degrees F (175 degrees C). lightly grease a 5×9 inch loaf pan.

STEP 2 :

Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar

STEP 3 :

in a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. place on top of the ketchup.

STEP 4 :

Bake in preheated oven for 1 hour or until juices are clear.

ENJOY

Eclair Cake

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Ingredients :

2 (3.5 ounce) packages instant vanilla pudding mix

1 (8 ounce) container frozen whipped topping, thawed

3 cups milk

1 (16 ounce) package graham cracker squares

1 (16 ounce) package prepared chocolate frosting

Directions :

STEP 1 :
Stir pudding mix, whipped topping, and milk together in a medium bowl until well blended.

STEP 2 :
Arrange a single layer of graham cracker squares in the bottom of a 13×9 inch baking pan. Evenly spread half of the pudding mixture over the crackers. Top with another layer of crackers and the remaining pudding mixture. Top with a final layer of graham crackers.

STEP 3 :
Spread the frosting over the whole cake up to the edges of the pan. Cover, and chill at least 4 hours before serving.

ENJOY

cake egg recipe

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INGREDIENTS :

200 gr of dark or milk chocolate

100 gr of butter

75 gr of flour

4 eggs

1 sachet of baking powder

2 sachets of vanilla sugar

50 gr of ground almonds

how to prepare :

STEP 1

Melt butter and chocolate
separately

STEP 2 :

Separate the whites from the yolks.

STEP 3 :
Incorporate two chocolate yolks, turning briskly so that they do not cook.

STEP 4 :

Mix the butter, the flour, the yeast, and the vanilla sugar and divide the dough into two salad bowls.

STEP 5 :

In one add the chocolate dough, in the other add an egg yolk and the ground almonds.

STEP 6 :

Beat the egg whites until stiff and gently incorporate them into the two pasta.

STEP 7 :

Pour the pasta into an oiled pan, alternating layers.

STEP 8 :

Pour a little water in the bottom of the basic casserole dish then place the mold there.
Close the casserole dish.

ENJOY

PEPPER STEAK

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INGREDIENTS :

1/4 cups low-sodium soy sauce

2 tablespoons of rice wine vinegar

4 teaspoons packed brown sugar

1 tablespoon cornstarch

2 tablespoons vegetable oil, divided
Kosher salt
Freshly ground black pepper

1 pound flank steak, thinly sliced against the grain

1 red bell pepper, thinly sliced

1 green bell pepper, thinly sliced

3 cloves garlic, minced

1 tablespoon freshly minced ginger
Cooked white rice, for serving

how to prepare :

STEP 1 :
To prepare the sauce, place the soy sauce with the vinegar, sugar, and cornstarch in a medium bowl. Whisk to combine and set aside.

STEP 2 :
Heat a tbsp oil in a large skillet over high heat. Once the oil is hot, add the flank steak into the skillet. Season with salt and cool for about 8 minutes or until both sides are seared. Once cooked through, transfer the flank steak onto a plate.

STEP 3 :
In the same skillet, add the rest of the 1 tbsp oil followed by the green bell peppers. Cook for about 4 minutes until tender. Add in the garlic and ginger. Stir and cook until aromatic.

STEP 4 :
Add the beef back to the skillet. Pour the prepared sauce over and cook for about 12 minutes, stirring until the sauce is glossy.

STEP 5 :
When done, remove from the heat. Enjoy with rice.

ENJOY

Southern Fried Chicken Batter

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Ingredients :

30 saltine crackers

2 tablespoons all-purpose flour

2 tablespoons dry potato flakes

1 teaspoon seasoned salt

½ teaspoon ground black pepper

1 egg

6 skinless, boneless chicken breast halves

2 cups vegetable oil for frying

Directions :

STEP 1 :

Place crackers in a large resealable plastic bag; seal bag and crush crackers with a rolling pin until they are coarse crumbs. Add the flour, potato flakes, seasoned salt, and pepper and mix well.

STEP 2 :

Beat egg in a shallow dish or bowl. One by one, dredge chicken pieces in egg, then place in bag with crumb mixture. Seal bag and shake to coat.

STEP 3 :

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).

STEP 4 :

Fry chicken, turning frequently, until golden brown and juices run clear, 15 to 20 minutes.

ENJOY

8 WAYS YOU’RE UNKNOWINGLY HURTING YOUR CHILDREN.

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Babies are without doubt one of the most tremendous joys of life, the introduction of existence itself, and a new dad and mom welcome the new addition to the family, they are bombarded with each welcome and unwelcome recommendation from completely happy household and self-proclaimed infant ‘’ experts’’ and even though some of the recommendations would possibly truly be beneficial or even immense, it is essential that as a new father or mother you habits full lookup as to what is useful to your child and what isn’t, as let’s face it, the most recommended is based on in reality no stable grounds and may want to doubtlessly be very hurtful to your baby except you even realizing it, stick around for the relaxation of this article to determine out what you would possibly be doing incorrect and unknowingly hurting your child!

1 TICKLING

It’s a frequent exercise to tickle babies, some identify it as a workout for the baby, others do it for enjoyable and giggles all beneath the frequent assumption that infants experience tickling which is a large false impression as the baby’s giggles aren’t a result of enjoyment however instead an uncontrolled response or reflex and immoderate tickling should lead to chest and bellyache for your baby, and the uncontrolled grasps for air should purpose toddler hiccups.

2 SHAKING

Every guardian is aware that shaking your toddler to sleep works, due to the fact it does work, however, the reality that it works doesn’t make it healthy, shaking your child is without a doubt surprisingly hazardous as children are naturally very fragile and ought to be tended to very carefully, it is advocated you educate your child to observe an ordinary sleep agenda except getting them used to the rocking or shaking through getting rid of irritations such as moist diapers and starvation and inserting your toddler to mattress at the identical hour regularly.

3 HIDING MIRRORS

A very ridiculous false impression amongst humans is that you ought to cover mirrors from your toddler due to the fact it would in some way make them ill or reason them fitness problems this idea couldn’t be farther from the fact and is truly idiotic, it is honestly encouraged you expose your infant to their reflection in the reflection as it is proven to assist with their self-awareness at a very younger age.

4 TOYS

It’s no longer a crime to desire to smash your new child with all the smooth and lovable toys you can get your palms on, and have confidence me you will have all the time in the world to do that when they’re barely older, however, whilst they’re a baby, they solely want a mattress and perhaps a flat tender pillow, toys should show to be harmless, as they can get on your baby’s face and motive respiratory difficulties or he should damage himself with them, it’s a higher notion to keep away from toys till your toddler is historic adequate to recognize and recognize them!

5 NIGHT LIGHTS

Some dad and mom think about the opportunity that their new child infant is scared of the darkish so they choose for a night time mild for their baby, which although is a lovable notion it should show very innocent for your toddler as increase hormone; a critical hormone for your baby’s boom and ordinary fitness is higher manufactured in whole darkness, and even the dimmest of mild ought to disrupt the manufacturing of stated hormone and interrupt your baby’s sleep.

6 FINISHING THEIR MEALS

It is a strolling funny story that you do no longer go away your grandmother’s residence barring ending every meal she cooked you no be counted how full you are, some dad and mom take this too critically in regards to their baby, however blackmailing or forcing your toddler to end their meal may want to do a lot of extra damage than good, now not solely does it train them terrible ingesting behavior, however, may want to additionally injury their psyche and motive traumas, it is great to be lenient and reasonable in letting your toddler examine their body’s alerts and how to react to these signals!

7 SPOON FEEDING

You may assume you are spoiling your infant via spoon-feeding them all the time, whilst actually, you’re now not doing them any good, a long way from that actually, spoon-feeding a baby that can already deal with consuming the use of a spoon through himself ought to lead to weight issues later on due to the fact you’re no longer giving your child any freedom to examine to consume at their tempo and increase the proper mind-set regarding food, research exhibit that spoon-fed kiddies tend to face weight troubles as they don’t examine cues of when they’re full and ought to cease eating.

8 PROTECTING FROM ALLERGENS

Some mother and father that are scared for their adolescents creating positive allergies, restriction the consumption of meals that may want to set off stated allergies, and although they assume they’re doing their teens properly by way of this, they’re without a doubt doing the opposite, research has proven that now not solely is it no longer unsafe to provide your youngster’s meals containing the allergens, it is alternatively recommended as the immune gadget learns how to react to them early on; making your child a lot much less probable to strengthen any type of allergic reactions to these foods.

No-Bake Raspberry Peanut Butter Granola Bars

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Ingredients :

½ cup natural peanut butter

¼ cup mild honey

1 cup gluten-free rolled oats

½ cup fresh raspberries

¼ cup golden flaxseed meal

1 tablespoon chia seeds

Directions :

STEP 1 :

Combine peanut butter and honey in a microwave-safe bowl; heat in microwave until melted and smooth, about 30 seconds. Add oats, raspberries, flaxseed meal, and chia seeds and mix well.

STEP 2 :

Line an 8-inch baking dish with parchment paper.

STEP 3 :

Press oat mixture into the prepared baking dish, using your fingers to flatten into the corners. Refrigerate until set, about 3 hours. Cut into bars.

ENJOY

Choco-Banana Bread

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INGREDIENTS :

1 ½ cups of whole wheat flour

½ cup unsweetened cocoa powder

1 1/2 teaspoons baking powder

½ teaspoon of salt

½ cup of Greek vanilla yogurt

½ cup of honey

1 egg

1 teaspoon of vanilla

½ cup of milk

1 cup ripe banana puree (about 2 large bananas)

1 cup dark chocolate chips

Preparation :

STEP 1 :

Preheat oven to 350°F. Butter and flour a loaf pan.
In a bowl, mix the flour, chocolate, leaven, and salt.

STEP 2 :

In a second bowl, whisk the yogurt, honey, egg, and vanilla.

STEP 3 :

Alternately add the flour mixture and milk to the yogurt mixture and blend well whenever.
Stir in banana purée and chocolate chips. Stir.

STEP 4 :

Spread dough evenly during a prepared loaf pan.
Bake for 50 minutes.

ENJOY

Bacon-Wrapped Cream Cheese Stuffed Chicken Breast

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INGREDIENTS:

TWO Boneless-skinless chicken breasts.

4 TBSP.Of cream cheese.

1/4 C.Of -shredded- Pepper-jack cheese.

2 TBSP.Of green onion {chopped}.

Eight pieces of bacon

HOW TO PREPARE :

Step 1:

I sliced the chicken into 4 pieces of the same size.

Step 2:

I mixed the softened cream cheese with the sliced green onions and the shredded cheese together. And placed in the center of each piece of chicken 1/4 of this mixture.

Step 3:

I roll up the chicken breast, starting on the long side, leaving the cheese mixture in the center.

Step 4:

I wrapped 2 bacon slices around the chicken breast, and I inserted a toothpick on the center.

Step 5:

I placed it at 375 degrees F for 30 minutes on the baking sheet and back.

Step 6:

I broil topside to thoroughly brown and crisp bacon for around 5 minutes. I turn over each breast and broil for another 4 minutes or so to crisp up the bottom side.